Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Restaurants & Bars


goat cheese in philly


Restaurants & Bars 2

goat cheese in philly

Gabriel Solis | Jun 21, 2001 01:07 PM

This was mentioned in a previous thread, but I thought I'd put the question in a new thread:

There's a guy in the area who makes small batches of artisanal goat cheese. Where is it sold? Does he make aged cheeses or only fresh?


Want to stay up to date with this post?

Recommended From Chowhound