I have often read in my British detective novels that people would order "gin and it" and I have never been able to find out what the "it" is. Vermouth? Tonic? Bitters? Does anyone have a definitive answer (or any answer at all)?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.