Being a devout Sopranos fan I've noticed that the favored lunch meat of the "Big T" is something called "Gabbagul". I may be spelling it wrong.
Is this a type of ham like a cappicola or a prosciutto/speck, or is it a force meat or a type of cured sausage like salami? Or is it a sicilian word for something we know by a different name?
And where can I get some (Mikes deli on Arthur Ave?) and how do I ask for it without sounding stupid?
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