Home Cooking 6

What to fry matzo in?

IWantFood | Apr 12, 2014 05:33 PM

Ever since Nyafat was discontinued, my fried matzo has not been the same. I have tried butter, vegetable oil, canola oil, olive oil, schmaltz, and various combinations thereof. Nothing works the way Nyafat did (especially onion flavored Nyafat). Suggestions, please. It does not have to be kosher.

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