Follow us:

Restaurants & Bars 1

frozen portuguese mixed fish?

lagatta | Apr 23, 201510:31 AM

I've seen these fish mixes (for fish stew) in many Portuguese shops, especially on the Plateau. They are quite economical (guess they can use up odd bits) and look in good shape, no freezer burn. Have any of you used these?

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions