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Home Cooking 3

Frozen Mushrooms??

amp156 | Feb 11, 200612:47 PM

Porcini mushrooms alone are almost reason enough for me to make the trip to Italy. But, even here in NYC I have a hard time finding fresh porcini and when I do see them, they are outrageously expensive. I found a market that sells, whole, beautiful looking porcini for $18. Will it be worth it? Any special instructions for defrosting?
Thanks a lot

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