Restaurants & Bars


Fried Turkey: how to?


Restaurants & Bars 5

Fried Turkey: how to?

2 slices | Oct 16, 2002 12:29 PM

Looking for some direction on how to do it. Can anyone help out with a recipe or some tips, perhaps a link. I know nothing about doing this except that people burn their houses down and to keep it on the lawn. Any further help would be appreciated. What kind of frier, ideal size turkey, type of marinade, type of oil, etc. etc. Lemme know. Thanks!

Want to stay up to date with this post?

Recommended From Chowhound