Restaurants & Bars 7

Fried Pickle Chips

Ubervache | Feb 20, 2008 05:21 AM

I just got back from NYC and I went to a pretty good BBQ place called "The Hog Pit". They had an appetizer called "Fried Pickle Chips". Basically, they took a New Dill pickle, sliced lengthwise, dipped in (what I guess) a buttermilk based batter, and then deep fried. They were served with a small container of Tartar sauce.

I've done a bit of searching and it seems like this is a southern U.S. creation and I was wondering if anyone knows of a restaurant in the GTA that has Fried Pickle Chips on the menu.

P.S. If you're ever in the U.S. and you see these on the menu, I highly recommend them...very tasty, if a bit odd.

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