Forgive the vague description. When my husband and I were in Tahiti, we had this dish which I can only describe as a fried coconut ball. My husband loved them and I am trying to track them down in LA. If anyone knows what these are called or where I can find them, I'd be very appreciative. If you don't know exactly what I'm talking about, but you are familiar with a similar dish, I would love to know where that can be found too. Thanks.