Looking for fresh, warm, house made mozzarella and burrata. Not the kind you see at the supermarket in a plastic container with funky water. Looking to find an authentic Italian shop that makes it daily? Does this exist?
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.