What happened to the french restaurants in Indy? Last week we were wanting it and found that both Chez Jean and Chanteclair were closed. We ended up going to Brugge again, which was cool, but I'm still left wandering what happened?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.