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Freezing fresh herbs

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Freezing fresh herbs

anna | Aug 30, 2004 09:46 PM

Hi!

Wondering if there is a particular process to follow for freezing fresh herbs such as mint, cilantro, parsley, thyme, marjoram, and basil? Saw some for a really good price at the farmer's market so wanted to buy a bunch.

Also, will I be sacrificing on the flavour if I freeze the herbs and use them later?

Anna

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