Home Cooking

Freezing Short Ribs Food Storage

Is it OK to Freeze Marinated Meat ?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 11

Is it OK to Freeze Marinated Meat ?

TerriL | Jul 24, 2006 01:22 AM

I marinated some short ribs overnight, but only used about half of them. Is it ok to freeze the rest, and, if so, should the meat be drained first, or left in the marinade? The marinade consists of soy sauce, garlic, ginger, green onions, mirin, sesame oil and rice vinegar.

By the way, I got this recipe from Epicurious, and it is great served over spinach. I can post a link for anyone interested.


Want to stay up to date with this post?

Recommended From Chowhound