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Home Cooking 18

Make a Free-Range Lamb Shank Less Gamy?

t.susannah.chen | Dec 6, 2017 12:40 PM

Hi 'hounds, I have a super-gamy, super-tough lamb shank sitting in my freezer that I don't want to waste (it wasn't cheap!). Any suggestions on what to do with it to make it less aggressive-tasting and more tender? Open to ANY suggestions. Thanks!

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