Anyone been to this EV Italian? I've never been and can't find any on-line reviews but I'm meeting a bunch of people there tonight. Any suggestions? Also, is it on Houston or 1st (or on the corner)? Thanks!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers.