Restaurants & Bars 12

Florence & Rome area; chef & sommelier want to eat/drink right. (Jan 2012)

jdream | Sep 15, 201106:41 AM

I know that a lot has been written on Florence and Rome and I'm starting to comb through all of it. My boyfriend (a chef) and I (a sommelier) are from NYC will be spending a week in Italy in the beginning of January. I haven't been since I was a teenager and he's never been. Needless to say, food & wine are the focal point of this trip. I know that many people say that the best food in Italy isn't found in the cities. Nonetheless, we only have one week and neither of us drive so a week through the countryside didn't seem possible. I also remember passionately loving Rome when I was there 10+ years ago.

We're looking for suggestions of fancy, casual, hole in the wall, mom and pop-- you name it. We just want the most delicious food we can get while we're there. We're happy to spend money and also to slum it. We definitely want great pizza, gelato and pasta. Would love to find a place that specializes in offal. Also, if there are any restaurants that are outside of the city we're happy to go somewhere for a night for an awesome meal (assuming that it's reachable by train/taxi).

We would both really appreciate any suggestions or guidance... Thanks!!

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