By "straw mushrooms" I DO NOT mean Enokis--
I mean the critters that can be found here:
They are darker at the peaks of the caps and gradually become lighter colored toward the edges. I've never seen them served in restaurants here on the east coast, but when I was in California, they were all over the place. They have a nice meaty taste and aren't nearly as woodsy tasting as Shiitakes.
Are any grocers or suppliers in the Plainfield, NJ/07060 ZIP code area (or in the NYC area) that carry them fresh or dried?
Thanks in Advance,
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