Cocktails & Spirits 19

Fernet-Branca versus Ramazzotti Amaro

Cheese Boy | May 20, 200810:55 AM

Accustomed to Ramazzotti Amaro, can I easily make a transition over to Fernet-Branca ?
I don't know the consistency or flavor of the Fernet-Branca and was hoping someone here could inform me how it compares to the Amaro. TIA.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment