What are your favorite (ideally low-carb) recipes for ground beef? I've been buying a lot of it lately from one of my favorite local farms. I've made up some recipes and, inspired by a good dinner friends made, I made a kefta tagine (moroccan meatball stew with eggs). I want to try other interesting recipes, preferably ones made with simple, wholesome ingredients and ones from various cultures.
Ground lamb recipes would be great too, although the farm that was selling that seems not to have it anymore.