Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Restaurants & Bars

Manhattan Falafel

Falafel Midtown, Bread and Olives

Share:

Restaurants & Bars

Falafel Midtown, Bread and Olives

steve drucker | Jun 21, 2004 03:20 PM

Very good house baked flat bread, very good falafel, very fresh green salad, well composed tahini, thin radishes and turnip pickles and good harissa.

It was on my way late this morning and hit the spot.

Just a quick note of thanks to previous post'ers re falafel at Bread and Olives. Rest assured, it remains a worthy stop.

Hopefully sometime I'll make it to Azuri Cafe way west on 51st.

Bread and Olives
45th st mid-block south side between 5th and 6th.

Want to stay up to date with this post?

Recommended From Chowhound