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What to Do With Extra Parsley?


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What to Do With Extra Parsley?

kaleokahu | Mar 28, 2011 08:33 PM

Hi, All:

I made a big 'ole batch of chowder yesterday that called for fresh parsley. The big bag at the restaurant provisioner's (about 2 pounds) was nicer and cheaper than the little bunch my usual grocer sells.

So I now have about 1.95 pounds of beautiful fresh parsley to use. Soon. Any suggestions?


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