Restaurants & Bars 2

expanding breakfast palette

frenchcustard | Jun 25, 2010 06:36 AM

i want to eat new breakfast food. i love a greasy spoon, occasionally i'll pony up for something a little fancy but rarely is it ever outside the eggs/pancake/waffle world of breakfast foods. what can toronto offer in terms of atypical (from a western viewpoint) breaky?

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