My sister, a Chowhound of impressive taste, just got back from Campobello and said that she'd had great fried clams "out near the lighthouse" - anybody know what she meant? She couldn't remember the name of the place or exact directions. Thanks!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.