Does anyone know where one can get elephant head pastries in NY? My parents remember getting them at a German restaurant with an attached bakery somewhere on the UWS in the early '80s, when my older brother went to Columbia. I have only vague memories of them myself, since I was just a little kid, but seem to remember that they involved choux pastry and pastry cream. I would love to find another place to get them, and would be very grateful for any insights from fellow 'hounds. Many thanks.