I love my French Press, but I'm growing a little weary of the muddiness of the brew. Has anyone here played at adding eggshells to the coffee before pressing to precipitate more of the fines out? Does it work?
This creamy and rich homemade horchata recipe is surprisingly easy to make at home; all you need are a few basic ingredients, a blender, and a mesh strainer. With warming cinnamon spice, this easy horchata would be delicious mixed with rum.