Home Cooking 3

Easy Chestnut Peeling Method -- But what about Flavor?

Zusie | Nov 24, 201008:18 AM

I am making chestnut stuffing for the first time as per my SO's request. I found this video http://www.badgersett.com/info/chestn... on an easy way to shell chestnuts -- Cut in half and parboil -- but I am wondering if they will not have as good of a flavor because it doesn't seem to involve roasting. Could I parboil and roast?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound