I read Eric Asimov's assessment of East Buffet in
yesterday's NYT and apparently he found the "good
stuff" on offer. But the place is HUGE and I
find that intimidating. Also, I question how
well anything can be prepared when they're serving
EVERYTHING. I'd be interested to hear from some
'hounds who've been to East Buffet and see how
their experiences compare with Mr. Asimov's.