Went there for Dinner on Thursday and had a great time. Got the spicy Tuna Cucumber Hand roll which is great, the salmon skin rolls and the Yellow tail. Then after several drinks I ordered the beef rolls and the Duozo ribs. Both were exceptional. The ribs were much higher quality than I was expecting.
I was dissapointed that my Favorite Bartender Theo was no longer there as he added a lot of life to the place but Molly and Vanessa were very accomodating considering they have to serve the lounge in addition to a bar that was slammed.
I wish I could remember the name of the beef rolls cause they were really a treat.
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