I am trying to get some fresh duck liver (not foie gras) for a recipe. I can't find any source locally (San Diego) and tried to find a online source but do far only found those for foie gras. Does anybody know where to order fresh duck liver ?
Protein-rich tofu teams up with meaty eggplant in this Greek-inspired skillet supper. Pick up San Marzano tomatoes if you can find them; their sweet flavor and low acidity balance the flavors of this dish.