I'm looking to do some deep frying with duck fat so I need to source a large amount. Gallon size? Any ideas of where I can find this? I've looked around extensively and all I've found is small pint or quart size tubs at ridiculous prices. Thanks.
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.