The Big Game Sweepstakes: You Could Win* This LG 65-inch OLED TV and More! Enter the Giveaway

Follow us:

+
Home Cooking 2

Dry brining overnight choice: Morton kosher or Baleine. Does it matter?

Joebob | Nov 26, 201406:29 PM

Does the textural difference matter? Anything else I should know?

P. S. Everyone OK with me basting with coconut oil instead of butter?

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions