I'm taking my husband away for a night to the Mariott Laguna Cliffs in Dana Point for his birthday. I wanted to plan a nice meal and maybe a drink afterward. It doesn't have to be the most expensive restaurant, but somewhere nice and romantic.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy