Moving on, some of you are still baking in summer swelter, while here in San Francisco we're wearing wooly caps and lighting fireplaces. Should make for an interesting array of dinners across the country. What's going on in your cocina tonight?
Lamb loin chops may seem fancy, but they're super easy to cook in a single pan. Just sear, roast, and rest for juicy perfection.
Spicy Slow Cooker Pulled Pork
Spicy pulled pork makes for great sandwiches, tacos, burritos, or rice bowls, and since all the ingredients go in the slow cooker at once, it's foolproof and easy as can be.
Behind the Business - Umami Burger
Umami Burger COO Gregg Frazer talks everything umami, fast-casual dining, and the newest additions to their menu.
Cornbread is a Southern staple, and a must with chili. This version is moist all the way through, with a lightly crisped top and a touch of sweetness. Mix in cheese or jalapeños for extra flavor, and feel free to bake as muffins if you prefer.
Started From - David Burke
Chef David Burke takes us on a trip down memory lane, while cooking three of his signature dishes.
A Celebration of Food and Drink in Game of Thrones