I just ate at South Gardens on Saturday. There were lots of Chinese folks in the house, and the food was tasty, but not as delicious as on previous trips. Things seemed to have been sitting around for a while -- limp dumplings in some cases. Moreover, the selection seemed limited. It was good, but I was a bit disappointed. I could pay the extra freight and go to Tropical, but I'm not so liquid. I usually eat at Konchau and it's good but anti-atmospheric. What's up with the place on Flagler?