Hello all, in about 2 months my dad and I will be heading to NYC on-route to Greece. Wanting to sample the phenomenon that is Di Fara's pizza, we were looking to head there on a Wednesday for lunch. Really, I have two main questions to ask. Given that we have to be at the airport at 3, and since we are not renting a car, we have to travel by cab from our hotel in Manhattan, to Brooklyn, and back to Manhattan again to get our suitcases, AND THEN finally to the airport (basically, we will need plenty of time), when is the best time for us to go? We were thinking around 11-11:30 ish. Secondly, what should we order for our only time there? A whole pizza or slices for my dad and I? Round or square? Any advice on this place would be greatly appreciated. We are really looking forward to this trip and want our one time there to be something amazing :).