surprisingly, i think the best deviled eggs i've ever had was in south beach @prime one twelve. very simple: deviled egg topped with black truffle and caviar. I haven't had much luck finding any good deviled eggs. Suggestions?
Chef Theo Friedman's dinners center around multi-course, intimate, and experimental pop-up experiences. He brings new perspectives to food by being inspired by artists, ingredients, and the passionate diners who attend his one-of-a-kind events. In honor of Chef Theo's partnership with Stella Artois, he takes advantage of Union Square Greenmarket's and North Brooklyn Farms' fresh produce to create the ultimate end of summer menu.