I bought a rotisserie chicken from Ralph's the other day. It definitely tasted "off". I'm guessing that nowadays, if a chicken is not labelled as being "hormone-free", "free-range", etc., that it probably is loaded up with hormones, additives and weird fillers. IS THAT THE CASE WITH RALPH'S prepared turkey too? Or is mostly the chicken that is tampered with?
Also, what's the deal with California Chicken Cafe? Their food tastes good, but I've never heard them claim to use organic or free-range chicken.