New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Home Cooking

"Cured Pork Backs Rolled in Cornmeal" - other uses for it?

angustia | Dec 17, 2011 03:54 AM

I got this big cube of cured pork back rolled in cornmeal (Peameal bacon?). It's not as salty as real bacon.
Aside from panfrying it, what else can I use it for?

Want to stay up to date with this post?

Recommended From Chowhound