The Big Game Sweepstakes: You Could Win* This LG 65-inch OLED TV and More! Enter the Giveaway

Follow us:

+
Home Cooking 11

Can I culture creme fraiche with reconstituted dehydrated buttermilk?

Caitlin McGrath | Oct 28, 201101:25 PM

I rarely buy liquid buttermilk, but I always have dried buttermilk powder on hand, and I find it works very well in baking. Is there any reason to think that, if I reconstitute it with water and make sure it is very well blended, it wouldn't work to culture creme fraiche?

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions