So thanks to a little more reading of the board and the contributions of my fellow posters, I've now discovered the possibilities of Washington Green Grocer. I think we'll try them out next week or the week after but I'm wondering if anyone has comments on their experience with WGG vs. a CSA. I'm interested both in the quality of produce, but also in what anyone knows about how Washington Green Grocer sources their veggies. Do they come from local farms, farmers markets? I don't have the impression that the people who run it farm themselves. Any ideas from anyone.
At this point, pending a test run of Washington Green Grocer, they would seem the better option because of the control you have over the process and the flexibility of the ordering. Anybody want to weigh in with an alternate opinion?
Thanks for all your advice