Restaurants & Bars 6

Crepes a Go Go

Carey | Feb 10, 2005 09:36 PM

SO I tried this place out tonight after reading about it on this message board. What a very nice experience!

Recently I had watched a Food TV show where a guy from France was making crepes on the big round skillet thing and they looked really good. Same thing was in practice at the restaurant tonight.

I tried Le Parisienne (Classique) which had egg, swiss, mushrooms, red onion and dill. It was very nice - so simple yet very yummy and satisfying.


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