Explore More Cities › +
Discover the unexpected in New Orleans. Explore All of New Orleans
Restaurants & Bars

Creole Frying Technique

Jacqui | Feb 2, 200205:11 PM

Has anybody heard about adding sugar to oil to make a unique taste when frying chicken? Is this a Creole technique?

Want to stay up to date with this post?

Recommended From Chowhound