My name is Scargod. I am a reformed perfectionist. I cook at home. I have (Walter Middy-like), aspirations of being a great chef...
My SO, her children and our friends like my cooking. OK, that's too self-effacing; they generally love my cooking. She brags when she says, "that was restaurant grade!"
Yet, there are times when I feel unappreciated. There are times when I don't hit the mark, because I was experimenting, didn't have everything I needed, or perhaps I was tired. Yadda-yadda.
"Honey, I don't feel like it tonight, I've got a headache!" Yet, I am expected to perform.
We have differences... She likes fish far less than me. She might sprout feathers any minute from the chicken she eats (mostly in Italian food). She generally likes the resurrection of leftovers as a new dish less than me. Southern cooking are less interesting to her, as well as fried foods and game. This limits my ability to please her (as well as me), and stay out of a rut.
Perhaps what I am saying is, my SO knows I can cook. She is picky, yet usually is quiet and picks at her food if she doesn't like it. I can tell..... Vegetable melanges like ratatouille or stews don't suit her too much. Thus leftovers are harder to deal with. She likes soups and sandwiches, but not so much with soups if she knows it's recycled.
She likes simpler foods and mono-vegetable dishes. I did onions, potatoes, caraway seeds, bacon and savoy cabbage (from the garden), and she did not want it a second time. On the other hand she frequently likes potatoes. She loves my sandwiches with chicken and the kitchen sink!
This may be a whiney rant, but what am I to do? How do I please her on a regular basis, and keep up my level of cooking, when she doesn't appreciate my creativity, diversity and adventurous repitoire?
It's hard to keep up the level of cooking when I don't feel appreciated. If I don't keep up the level then I'm below normal and she notices that, too. Usually she doesn't complain, critique my cooking or tell me what she wants. She wants me to make the decisions and not make her head spin with choices!
We eat out only about one dinner a week. On the other hand, she has lunch out about twice a week. I cook 10-12 meals a week for us.
Heloise, What can I do to feel better about my cooking and please both of us?
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