+
Home Cooking

Cooking From Electric Pressure Cooker Cookbooks, Part 3

DuffyH | Jan 9, 201811:27 AM     435

Please join us in cooking with your electric pressure cooker and posting about your experiences here. You can cook from any book or any recipe and any model or kind of pressure cooker, but please note the following in your post:

- NAME OF THE RECIPE (in caps, please!), a link to the recipe if you have it, page number if you'd like.
- Title and author of the cookbook (or other publication)
- The model and capacity of pressure cooker you used
- Which variation of the recipe you used, if applicable (for instance, if the recipe gives you options for natural release or quick release or whatever, please note which you tried)
- Any modifications you made to the recipe
- And, of course, your thoughts about the process and the outcome and what you might change next time.

Note: while we will inevitably end up discussing the merits of various cookbooks and authors, this thread isn't intended to be for asking for cookbook recommendations. Rather, this is intended to be a gathering place for a communal cooking effort, where we report back on our specific experiences with specific pressure cooker recipes.

Also, if you'd like to use this thread to report back on using your pressure cooker in one of its other modes (rice cooker, slow cooker, yogurt maker, etc.) please feel free to report back on that here, too.

And of course, although this thread is slanted towards electric press cookers, all are welcome to post their thoughts and share their results.

Links back to parts 1 and 2:
https://www.chowhound.com/post/cookin...
https://www.chowhound.com/post/cookin...

Want to stay up to date with this post? Sign Up Now ›

Discussion Summary

Invite a friend to chime in on this discussion.

Email a Friend

More from Chowhound

8 Alternative Uses for Your Neglected Loaf Pan
Guides

8 Alternative Uses for Your Neglected Loaf Pan

by Camryn Rabideau | Thanks for joining us for Cookware Week! In case you missed it, we shared our favorite cookware sets...

How to Line Every Pan with Parchment Paper
CHOW Tip

How to Line Every Pan with Parchment Paper

by Jen Wheeler | Thanks for joining us for Cookware Week! In case you missed it, we shared our favorite cookware sets...

7 of the Best Ways to Store Your Pots and Pans
Shop

7 of the Best Ways to Store Your Pots and Pans

by Brittany Loggins | Thanks for joining us for Cookware Week! In case you missed it, we shared our favorite cookware sets...

For Copper Pans, Polish or Patina?
How To

For Copper Pans, Polish or Patina?

by Sarah Perry and Jen Wheeler | Thanks for joining us for Cookware Week! In case you missed it, we shared our favorite cookware sets...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.