Home Cooking

Commercial Steamer?

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Commercial Steamer?

hungryabbey | Nov 13, 2009 09:07 AM

I need your help. In my quantity food management class, I have to prepare some steamed cauliflower using the commercial steamer (a very large steaming machine, its a Hobart brand).
I need to steam the cauliflower until it is soft enough to mash (we're making low carb shepherds pie). How long do you think I should steam it for?

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