I'm driving down over the long weekend, and am after BBQ and casinos. From prior post my plans are to find LC's for BBQ. I will then have to try Strouds for fried chicken. Anything else I should never leave town without? (besides my money)
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.