I'm driving down over the long weekend, and am after BBQ and casinos. From prior post my plans are to find LC's for BBQ. I will then have to try Strouds for fried chicken. Anything else I should never leave town without? (besides my money)
Preparing a leg of lamb for roasting is, at first glance, an intimidating task. Don’t be frightened. We show you that with little more than a knife and twine and some time to marinate, the process is easy and rewarding.
Since turkey is a blank canvas, the spices and level of salt can make or break the taste of the final burger. Here, chili powder adds tons of flavor, since it’s a blend of different spices including garlic powder, dried oregano, and dried chilis.