Does anyone have a collard greens recipe that doesn't have any meat in it. Want the greens to be well-cooked, as I have never understood the appeal of mereley wilted collards or kale...too fiberous. Thanks.
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.
Craving a rice bowl from your favorite Chinese restaurant but can't spare the calories? This citrus-infused chicken teriyaki bowl tastes like takeout but comes in under 450 calories, and it's ready in less than an hour!