Long time lurker, first time poster. ;)
I'm thinking of taking my fiance' to Cochon as a late birthday gift next week. We're going to be in Nola for the holidays visiting family. I've read reviews, seen the Andrew Zimmern thing and heard about Cochon for awhile. The real question is..Is it worth it? How is the food? What did you think?
Any advice appreciated! If it's going to be a pain in the butt, I think we'll just stick with our usual haunts.
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