Now that Ciao Bella is just blocks away from Naia and Milano on Shattuck in Berkeley, does anyone have an opinion on how it stacks up against those two? I've never tried Ciao Bella and am curious (or should I say, "epicurious"...)
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.