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Chow to take aboard JetBlue


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Chow to take aboard JetBlue

cjd260 | Aug 17, 2011 09:08 AM

I'm flying JetBlue out of Logan on Friday night, and as it's a long-haul flight, as JetBlue doesn't serve real food on board, and as I don't expect that I'll have time to have dinner beforehand, I need to figure out something to take aboard with me. I'm pretty much open to (or curious about) suggestions on any type of food, but the main limiting factor is geography: I'll be coming from my office in the financial district, my wife will be coming from Newton. Anyone have any brilliant ideas for the best chow that I could carry on, and that won't get cold/mushy/inedible/confiscated by the TSA?

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